Comfort food is the perfect way to enjoy the winter months. Whether it’s a bowl of soup, a warm slice of pie, or a delicious casserole, comfort food is sure to bring a smile to your face. If you’re looking for something a bit different, try out this delicious shortening-based recipe. With its sweet flavor, it’s sure to satisfy your winter cravings.
Ingredients:
- 1/2 cup butter
- 1/2 cup shortening
- 1 cup sugar
- 2 eggs
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1 cup raisins
- 1 cup chopped walnuts (optional)
Instructions:
- Preheat oven to 350 degrees and grease a 9x13 inch baking pan.
- In a large bowl, cream together the butter, shortening, and sugar.
- Add eggs one at a time and beat until light and fluffy.
- In a separate bowl, combine the flour, baking soda, salt, cinnamon, nutmeg, and cloves.
- Gradually add the dry ingredients to the creamed mixture and mix until just combined.
- Stir in the raisins and walnuts.
- Spread the batter into the prepared pan.
- Bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
- Cool completely before cutting into bars.
This shortening-based recipe is sure to become your go-to comfort food. With its sweet flavor and moist texture, it’s sure to satisfy your winter cravings. Enjoy!
People Also Ask
What is shortening?
Shortening is a type of fat that is solid at room temperature. It is often used in baking and cooking as a substitute for butter or other fats.
What can I substitute for shortening?
You can substitute butter, margarine, or lard in place of shortening. Each will have a slightly different flavor and texture, but will work in most recipes.
Can I freeze shortening-based recipes?
Yes, you can freeze shortening-based recipes. Allow the recipe to cool completely before wrapping tightly and freezing for up to three months. To reheat, thaw overnight in the refrigerator and then bake as directed.
