Treat yourself to a homemade pizza tonight with this easy-to-make recipe for Tvorozhnoe Testo (Cottage Cheese Dough). This dough is incredibly light, fluffy, and delicious. It's perfect for making a thin-crust pizza that will have your family and friends begging for seconds. With just a few simple ingredients, you can have a tasty pizza on the table in no time. So let's get started!
Ingredients
- 2 cups (220 g) cottage cheese
- 2 eggs
- 2 tablespoons sugar
- 4 cups (480 g) all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon salt
- 2 tablespoons butter, melted
Instructions
- In a large bowl, combine the cottage cheese, eggs, and sugar. Mix until well blended.
- Add the flour, baking powder, and salt. Mix until a soft dough forms.
- Knead the dough for 5-7 minutes, or until it is smooth and elastic.
- Add the melted butter and knead for another minute.
- Cover the dough with plastic wrap and let it rest for 30 minutes.
- Roll out the dough on a lightly floured surface until it is thin and uniform.
- Transfer the dough to a baking sheet and top with your favorite pizza toppings.
- Bake the pizza in a preheated oven at 400°F (200°C) for 15-20 minutes, or until the crust is golden brown.
- Serve hot and enjoy!
With this easy-to-follow recipe for Tvorozhnoe Testo, you can make a delicious, light, and fluffy pizza crust that everyone will love. With just a few simple ingredients and a little bit of time, you can have a delicious homemade pizza ready for the table. So don't wait any longer, get in the kitchen and make your own pizza tonight!
