Looking for a delicious and easy summer side dish? Look no further than Peach Pico De Gallo! This delightful Mexican-inspired salsa combines the sweet and juicy flavors of peaches with the spicy kick of jalapeno and the freshness of cilantro. Serve this up with tortilla chips for a perfect snack or as a side dish for tacos and more. And the best part is that it only takes minutes to make!
Ingredients:
2 large ripe peaches, diced
1 small red onion, diced
1 jalapeño pepper, seeded and minced
1/2 cup chopped fresh cilantro
1 tablespoon freshly squeezed lime juice
1/4 teaspoon sea salt
Instructions:
In a medium bowl, combine diced peaches, red onion, jalapeño pepper, cilantro, lime juice, and sea salt.
Stir to combine and let sit for 5 minutes to allow flavors to combine.
Serve with tortilla chips or as a side dish for tacos.
