Mac and Cheese is a classic comfort food that has become a staple in many households. It is a dish of macaroni pasta and a creamy cheese sauce, usually made with cheddar cheese and sometimes other cheeses. It is a popular dish for children and adults alike, and it is often served as a side dish or as a main dish.
How to Make a Tray Of Mac and Cheese
Making a tray of mac and cheese is easy and requires only a few simple ingredients. Start by preheating the oven to 350°F. Then, cook the macaroni according to package instructions. When the macaroni is done cooking, drain it and add it to a greased 9x13 inch baking dish. In a separate bowl, mix together the butter, flour, and milk, stirring until smooth. Then, stir in the cheese and season with salt and pepper. Pour the cheese mixture over the macaroni and stir until everything is evenly combined.
Baking the Mac and Cheese
Once everything is combined, cover the dish with aluminum foil and bake for 25 minutes. After 25 minutes, remove the foil and bake for an additional 10 minutes until the cheese is golden brown and bubbly. Let the mac and cheese cool for 10 minutes before serving.
Serving Tray Of Mac and Cheese
Tray of mac and cheese is a great side dish for any meal, but it also makes an excellent main dish. Serve it with a simple salad or some steamed vegetables for a complete meal. It also makes a great snack or appetizer for parties.
Tips for the Best Mac and Cheese
For the best mac and cheese, use a good quality cheddar cheese. You can also add other types of cheese such as Gouda or Parmesan for extra flavor. To make the dish extra creamy, mix in a tablespoon of cream cheese. For a crunchy topping, sprinkle some breadcrumbs over the top before baking.
Enjoy Tray Of Mac and Cheese Anytime
Tray of mac and cheese is a classic comfort food that is sure to please any crowd. Easy to make and incredibly delicious, it is a great dish to serve any time of year. Enjoy!